Born and raised in San Diego, Nick moved to New England in 2003.
Customer service has been his focus, working in the restaurant industry for the last 16 years. Nick has learned to personalize an experience for a guest by truly listening to them. Nothing feels better than a guest leaving happy, or a client walking into their new home.
Outside of Work, I Enjoy:
“I love to cook. I love to take my dogs out hiking/swimming/to the park. I love to travel, near and far. The beach, any beach”
My Favorite Sports:
“Well, I am a San Diego Charger and Padres fan first. Just a matter of circumstance. But I do like the red sox, pats, bruins, and C’s.”
“Children’s international. My wife and I donate and sponsor. Means a lot to help children grow and achieve.”
Do you have any Pets?
“Yes, 2 dogs. Boxer mix named Simone. Havanese named Franklin. Simone has all the energy in the world, and Franklin loves to sleep. They get along though!”
Favorite Part of My Job:
“The people. Getting to know new people, finding out what they like and who they are. It is a lot of fun to personalize an experience.”